| Margarine Spread, 40-49% Fat, Tub | |
| Margarine, 80% Fat, Stick, Includes Regular And Hydrogenated Corn And Soybean Oils | |
| Margarine, 80% Fat, Tub, Canola Harvest Soft Spread (Canola, Palm And Palm Kernel Oils) | |
| Margarine, Industrial, Non-Dairy, Cottonseed, Soy Oil (Partially Hydrogenated ), For Flaky Pastries | |
| Margarine, Industrial, Soy And Partially Hydrogenated Soy Oil, Use For Baking, Sauces And Candy | |
| Margarine, Margarine-Like Vegetable Oil Spread, 67-70% Fat, Tub | |
| Margarine, Margarine-Type Vegetable Oil Spread, 70% Fat, Soybean And Partially Hydrogenated Soybean, Stick | |
| Margarine, Regular, 80% Fat, Composite, Stick, With Salt | |
| Margarine, Regular, 80% Fat, Composite, Stick, With Salt, With Added Vitamin D | |
| Margarine, Regular, 80% Fat, Composite, Stick, Without Salt | |
| Margarine, Regular, 80% Fat, Composite, Stick, Without Salt, With Added Vitamin D | |
| Margarine, Regular, 80% Fat, Composite, Tub, With Salt | |
| Margarine, Regular, 80% Fat, Composite, Tub, With Salt, With Added Vitamin D | |
| Margarine, Regular, 80% Fat, Composite, Tub, Without Salt | |
| Margarine, Regular, Hard, Soybean (Hydrogenated) | |
| Margarine,Spread, 35-39% Fat, Tub | |
| Margarine-Like Shortening, Industrial, Soy (Partially Hydrogenated), Cottonseed, And Soy, Principal Use Flaky Pastries | |
| Margarine-Like Spread With Yogurt, 70% Fat, Stick, With Salt | |
| Margarine-Like Spread With Yogurt, Approximately 40% Fat, Tub, With Salt | |
| Margarine-Like Spread, Benecol Light Spread | |