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Vegetable Oil-Butter Spread, Reduced Calorie
Nutrients
Unit
Value per 100g
Water
g
44.7
Energy
kcal
465
Protein
g
0
Fat (Total)
g
53
Fatty Acids (Saturated)
g
17.88
Fatty Acids (Monounsaturated)
g
20.77
Fatty Acids (Polyunsaturated)
g
11.15
Cholesterol
mg
54
Carbohydrate
g
0
Fiber (Total Dietary)
g
0
Sugar (Total)
g
0
Ash
g
2.3
Minerals
Unit
Value per 100g
Calcium
mg
6
Iron
mg
0.04
Magnesium
mg
0
Phosphorus
mg
10
Potassium
mg
6
Sodium
mg
581
Zinc
mg
0.01
Copper
mg
0.001
Manganese
mg
0
Selenium
µg
0.5
Vitamin A (Retinol)
Vitamins
µg
Unit
768
Value per 100g
Vitamin A IU
IU
3577
Vitamin A RAE
µg
819
Alpha Carotene
µg
0
Beta Carotene
µg
610
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0
Vitamin B2 (Riboflavin)
mg
0.01
Vitamin B3 (Niacin)
mg
0.01
Vitamin B5 (Pantothenic Acid)
mg
0
Vitamin B6
mg
0
Vitamin B9 (Folate) (Total)
µg
1
Folic Acid
µg
0
Food Folate
µg
1
Folate DFE
µg
1
Choline (Total)
mg
6.5
Vitamin B12
µg
0
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
9.2
Vitamin K
µg
61.1
Source: USDA Food Database