%20(200%20px).png){kind=small}
Soup, Cream Of Shrimp, Canned, Prepared With Equal Volume Water
Nutrients
Unit
Value per 100g
Water
g
92.38
Energy
kcal
36
Protein
g
1.11
Fat (Total)
g
2.07
Fatty Acids (Saturated)
g
1.29
Fatty Acids (Monounsaturated)
g
0.595
Fatty Acids (Polyunsaturated)
g
0.075
Cholesterol
mg
7
Carbohydrate
g
3.27
Fiber (Total Dietary)
g
0.1
Sugar (Total)
g
0.24
Ash
g
1.18
Minerals
Unit
Value per 100g
Calcium
mg
9
Iron
mg
0.21
Magnesium
mg
4
Phosphorus
mg
13
Potassium
mg
24
Sodium
mg
391
Zinc
mg
0.3
Copper
mg
0.055
Manganese
mg
0.15
Selenium
µg
2.3
Vitamin A (Retinol)
Vitamins
µg
Unit
15
Value per 100g
Vitamin A IU
IU
63
Vitamin A RAE
µg
16
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.008
Vitamin B2 (Riboflavin)
mg
0.011
Vitamin B3 (Niacin)
mg
0.17
Vitamin B5 (Pantothenic Acid)
mg
0.055
Vitamin B6
mg
0.015
Vitamin B9 (Folate) (Total)
µg
2
Folic Acid
µg
0
Food Folate
µg
2
Folate DFE
µg
2
Choline (Total)
mg
3.4
Vitamin B12
µg
0.24
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database