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Soup, Cream Of Chicken, Canned, Prepared With Equal Volume Milk
Nutrients
Unit
Value per 100g
Water
g
84.83
Energy
kcal
77
Protein
g
3.01
Fat (Total)
g
4.62
Fatty Acids (Saturated)
g
1.87
Fatty Acids (Monounsaturated)
g
1.8
Fatty Acids (Polyunsaturated)
g
0.66
Cholesterol
mg
11
Carbohydrate
g
6.04
Fiber (Total Dietary)
g
0.1
Sugar (Total)
g
0
Ash
g
1.51
Minerals
Unit
Value per 100g
Calcium
mg
73
Iron
mg
0.27
Magnesium
mg
7
Phosphorus
mg
61
Potassium
mg
110
Sodium
mg
362
Zinc
mg
0.27
Copper
mg
0.056
Manganese
mg
0.153
Selenium
µg
0
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
288
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.03
Vitamin B2 (Riboflavin)
mg
0.104
Vitamin B3 (Niacin)
mg
0.372
Vitamin B5 (Pantothenic Acid)
mg
0.23
Vitamin B6
mg
0.027
Vitamin B9 (Folate) (Total)
µg
3
Folic Acid
µg
0
Food Folate
µg
3
Folate DFE
µg
3
Choline (Total)
mg
0
Vitamin B12
µg
0.22
Vitamin C (Ascorbic Acid)
mg
0.5
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database