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Soup, Clam Chowder, New England, Canned, Ready-To-Serve
Nutrients
Unit
Value per 100g
Water
g
83.85
Energy
kcal
79
Protein
g
2.61
Fat (Total)
g
3.94
Fatty Acids (Saturated)
g
0
Fatty Acids (Monounsaturated)
g
0
Fatty Acids (Polyunsaturated)
g
0
Cholesterol
mg
0
Carbohydrate
g
8.28
Fiber (Total Dietary)
g
1
Sugar (Total)
g
0.23
Ash
g
1.32
Minerals
Unit
Value per 100g
Calcium
mg
15
Iron
mg
0.48
Magnesium
mg
10
Phosphorus
mg
65
Potassium
mg
175
Sodium
mg
343
Zinc
mg
0.23
Copper
mg
0.033
Manganese
mg
0.06
Selenium
µg
3
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
9
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
5
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
20
Vitamin B1 (Thiamin)
mg
0.015
Vitamin B2 (Riboflavin)
mg
0.015
Vitamin B3 (Niacin)
mg
0.497
Vitamin B5 (Pantothenic Acid)
mg
0
Vitamin B6
mg
0
Vitamin B9 (Folate) (Total)
µg
0
Folic Acid
µg
0
Food Folate
µg
0
Folate DFE
µg
0
Choline (Total)
mg
6.6
Vitamin B12
µg
0
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database