%20(200%20px).png){kind=small}
Soup, Chicken Broth, Less/Reduced Sodium, Ready To Serve
Nutrients
Unit
Value per 100g
Water
g
97.32
Energy
kcal
7
Protein
g
1.36
Fat (Total)
g
0
Fatty Acids (Saturated)
g
0
Fatty Acids (Monounsaturated)
g
0
Fatty Acids (Polyunsaturated)
g
0
Cholesterol
mg
0
Carbohydrate
g
0.38
Fiber (Total Dietary)
g
0
Sugar (Total)
g
0.22
Ash
g
0.89
Minerals
Unit
Value per 100g
Calcium
mg
8
Iron
mg
0.26
Magnesium
mg
1
Phosphorus
mg
18
Potassium
mg
85
Sodium
mg
231
Zinc
mg
0.08
Copper
mg
0.035
Manganese
mg
0.062
Selenium
µg
0
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
0
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.002
Vitamin B2 (Riboflavin)
mg
0.014
Vitamin B3 (Niacin)
mg
0.686
Vitamin B5 (Pantothenic Acid)
mg
0.012
Vitamin B6
mg
0.006
Vitamin B9 (Folate) (Total)
µg
3
Folic Acid
µg
0
Food Folate
µg
3
Folate DFE
µg
3
Choline (Total)
mg
3.1
Vitamin B12
µg
0.06
Vitamin C (Ascorbic Acid)
mg
0.4
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0.01
Vitamin K
µg
0
Source: USDA Food Database