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Sauce, Oyster, Ready-To-Serve
Nutrients
Unit
Value per 100g
Water
g
80
Energy
kcal
51
Protein
g
1.35
Fat (Total)
g
0.25
Fatty Acids (Saturated)
g
0.043
Fatty Acids (Monounsaturated)
g
0.073
Fatty Acids (Polyunsaturated)
g
0.066
Cholesterol
mg
0
Carbohydrate
g
10.92
Fiber (Total Dietary)
g
0.3
Sugar (Total)
g
0
Ash
g
7.49
Minerals
Unit
Value per 100g
Calcium
mg
32
Iron
mg
0.18
Magnesium
mg
4
Phosphorus
mg
22
Potassium
mg
54
Sodium
mg
2733
Zinc
mg
0.09
Copper
mg
0.147
Manganese
mg
0.053
Selenium
µg
4.4
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
0
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.01
Vitamin B2 (Riboflavin)
mg
0.124
Vitamin B3 (Niacin)
mg
1.474
Vitamin B5 (Pantothenic Acid)
mg
0.016
Vitamin B6
mg
0.016
Vitamin B9 (Folate) (Total)
µg
15
Folic Acid
µg
0
Food Folate
µg
15
Folate DFE
µg
15
Choline (Total)
mg
3.5
Vitamin B12
µg
0.41
Vitamin C (Ascorbic Acid)
mg
0.1
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database