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Salad Dressing, Coleslaw, Reduced Fat
Nutrients
Unit
Value per 100g
Water
g
37
Energy
kcal
329
Protein
g
0
Fat (Total)
g
20
Fatty Acids (Saturated)
g
2.98
Fatty Acids (Monounsaturated)
g
8.6
Fatty Acids (Polyunsaturated)
g
7.52
Cholesterol
mg
25
Carbohydrate
g
40
Fiber (Total Dietary)
g
0.4
Sugar (Total)
g
38.73
Ash
g
3
Minerals
Unit
Value per 100g
Calcium
mg
36
Iron
mg
0.26
Magnesium
mg
5
Phosphorus
mg
30
Potassium
mg
50
Sodium
mg
1600
Zinc
mg
0.18
Copper
mg
0
Manganese
mg
0.004
Selenium
µg
1.6
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
1
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
1
Vitamin B1 (Thiamin)
mg
0.01
Vitamin B2 (Riboflavin)
mg
0.01
Vitamin B3 (Niacin)
mg
0.25
Vitamin B5 (Pantothenic Acid)
mg
0.001
Vitamin B6
mg
0.02
Vitamin B9 (Folate) (Total)
µg
0
Folic Acid
µg
0
Food Folate
µg
0
Folate DFE
µg
0
Choline (Total)
mg
15.3
Vitamin B12
µg
0.1
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
1.84
Vitamin K
µg
39.5
Source: USDA Food Database