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Salad Dressing, Bacon And Tomato
Nutrients
Unit
Value per 100g
Water
g
58.7
Energy
kcal
326
Protein
g
1.8
Fat (Total)
g
35
Fatty Acids (Saturated)
g
5.435
Fatty Acids (Monounsaturated)
g
8.415
Fatty Acids (Polyunsaturated)
g
19.584
Cholesterol
mg
4
Carbohydrate
g
2
Fiber (Total Dietary)
g
0.2
Sugar (Total)
g
2
Ash
g
2.6
Minerals
Unit
Value per 100g
Calcium
mg
4
Iron
mg
0.27
Magnesium
mg
6
Phosphorus
mg
25
Potassium
mg
108
Sodium
mg
905
Zinc
mg
0.2
Copper
mg
0.03
Manganese
mg
0
Selenium
µg
1.6
Vitamin A (Retinol)
Vitamins
µg
Unit
4
Value per 100g
Vitamin A IU
IU
211
Vitamin A RAE
µg
11
Alpha Carotene
µg
0
Beta Carotene
µg
92
Beta Cryptoxanthin
µg
52
Lycopene
µg
2597
Lutein + Zeaxanthin
µg
29
Vitamin B1 (Thiamin)
mg
0.04
Vitamin B2 (Riboflavin)
mg
0.02
Vitamin B3 (Niacin)
mg
0.7
Vitamin B5 (Pantothenic Acid)
mg
0
Vitamin B6
mg
0.08
Vitamin B9 (Folate) (Total)
µg
0
Folic Acid
µg
0
Food Folate
µg
0
Folate DFE
µg
0
Choline (Total)
mg
16.4
Vitamin B12
µg
0.09
Vitamin C (Ascorbic Acid)
mg
8.8
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
4
Vitamin K
µg
69.1
Source: USDA Food Database