top of page
Potatoes, Frozen, French Fried, Par Fried, Extruded, Unprepared

Nutrients

Unit

Value per 100g

Water

g

49.94

Energy

kcal

260

Protein

g

2.83

Fat (Total)

g

14.95

Fatty Acids (Saturated)

g

4.544

Fatty Acids (Monounsaturated)

g

8.659

Fatty Acids (Polyunsaturated)

g

1.072

Cholesterol

mg

0

Carbohydrate

g

30.15

Fiber (Total Dietary)

g

2.9

Sugar (Total)

g

0

Ash

g

2.13

Minerals

Unit

Value per 100g

Calcium

mg

9

Iron

mg

1.32

Magnesium

mg

18

Phosphorus

mg

77

Potassium

mg

430

Sodium

mg

490

Zinc

mg

0.33

Copper

mg

0.032

Manganese

mg

0.227

Selenium

µg

0.5

Vitamin A (Retinol)

Vitamins

µg

Unit

0

Value per 100g

Vitamin A IU

IU

0

Vitamin A RAE

µg

0

Alpha Carotene

µg

0

Beta Carotene

µg

0

Beta Cryptoxanthin

µg

0

Lycopene

µg

0

Lutein + Zeaxanthin

µg

0

Vitamin B1 (Thiamin)

mg

0.074

Vitamin B2 (Riboflavin)

mg

0.031

Vitamin B3 (Niacin)

mg

2.241

Vitamin B5 (Pantothenic Acid)

mg

0.54

Vitamin B6

mg

0.18

Vitamin B9 (Folate) (Total)

µg

22

Folic Acid

µg

0

Food Folate

µg

22

Folate DFE

µg

22

Choline (Total)

mg

0

Vitamin B12

µg

0

Vitamin C (Ascorbic Acid)

mg

6.3

Vitamin D

µg

0

Vitamin D IU

IU

0

Vitamin E

mg

0

Vitamin K

µg

0

Source: USDA Food Database

  • Facebook
  • Instagram
  • X
© 2026 YASH ASHARA
  • LinkedIn
  • Threads
  • Youtube
bottom of page