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Potatoes, French Fried, Steak Fries, Salt Added In Processing, Frozen, As Purchased

Nutrients

Unit

Value per 100g

Water

g

69.29

Energy

kcal

133

Protein

g

2.19

Fat (Total)

g

3.39

Fatty Acids (Saturated)

g

0.688

Fatty Acids (Monounsaturated)

g

2.025

Fatty Acids (Polyunsaturated)

g

0.218

Cholesterol

mg

0

Carbohydrate

g

23.51

Fiber (Total Dietary)

g

1.9

Sugar (Total)

g

0.2

Ash

g

1.61

Minerals

Unit

Value per 100g

Calcium

mg

9

Iron

mg

0.65

Magnesium

mg

21

Phosphorus

mg

78

Potassium

mg

400

Sodium

mg

317

Zinc

mg

0.36

Copper

mg

0.092

Manganese

mg

0.161

Selenium

µg

0.4

Vitamin A (Retinol)

Vitamins

µg

Unit

0

Value per 100g

Vitamin A IU

IU

4

Vitamin A RAE

µg

0

Alpha Carotene

µg

0

Beta Carotene

µg

2

Beta Cryptoxanthin

µg

0

Lycopene

µg

0

Lutein + Zeaxanthin

µg

12

Vitamin B1 (Thiamin)

mg

0.098

Vitamin B2 (Riboflavin)

mg

0.072

Vitamin B3 (Niacin)

mg

2.005

Vitamin B5 (Pantothenic Acid)

mg

0.473

Vitamin B6

mg

0.168

Vitamin B9 (Folate) (Total)

µg

38

Folic Acid

µg

0

Food Folate

µg

38

Folate DFE

µg

0

Choline (Total)

mg

0

Vitamin B12

µg

0

Vitamin C (Ascorbic Acid)

mg

18.4

Vitamin D

µg

0

Vitamin D IU

IU

0

Vitamin E

mg

0.08

Vitamin K

µg

1.8

Source: USDA Food Database

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