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Piki Bread, Made From Blue Cornmeal (Hopi)

Nutrients

Unit

Value per 100g

Water

g

8.98

Energy

kcal

390

Protein

g

9.06

Fat (Total)

g

7.16

Fatty Acids (Saturated)

g

0.819

Fatty Acids (Monounsaturated)

g

1.783

Fatty Acids (Polyunsaturated)

g

1.623

Cholesterol

mg

0

Carbohydrate

g

72.22

Fiber (Total Dietary)

g

9.2

Sugar (Total)

g

1.6

Ash

g

2.58

Minerals

Unit

Value per 100g

Calcium

mg

184

Iron

mg

6.11

Magnesium

mg

181

Phosphorus

mg

374

Potassium

mg

604

Sodium

mg

60

Zinc

mg

3.75

Copper

mg

0.286

Manganese

mg

1.82

Selenium

µg

14.6

Vitamin A (Retinol)

Vitamins

µg

Unit

0

Value per 100g

Vitamin A IU

IU

3

Vitamin A RAE

µg

0

Alpha Carotene

µg

0

Beta Carotene

µg

1

Beta Cryptoxanthin

µg

1

Lycopene

µg

0

Lutein + Zeaxanthin

µg

9

Vitamin B1 (Thiamin)

mg

0.16

Vitamin B2 (Riboflavin)

mg

0.05

Vitamin B3 (Niacin)

mg

2.92

Vitamin B5 (Pantothenic Acid)

mg

0.72

Vitamin B6

mg

0.542

Vitamin B9 (Folate) (Total)

µg

0

Folic Acid

µg

0

Food Folate

µg

0

Folate DFE

µg

0

Choline (Total)

mg

0

Vitamin B12

µg

0

Vitamin C (Ascorbic Acid)

mg

0

Vitamin D

µg

0

Vitamin D IU

IU

0

Vitamin E

mg

0.76

Vitamin K

µg

0.2

Source: USDA Food Database

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