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Pie Crust, Standard-Type, Frozen, Ready-To-Bake, Unenriched
Nutrients
Unit
Value per 100g
Water
g
21
Energy
kcal
457
Protein
g
3.9
Fat (Total)
g
29.2
Fatty Acids (Saturated)
g
4.357
Fatty Acids (Monounsaturated)
g
12.414
Fatty Acids (Polyunsaturated)
g
11
Cholesterol
mg
0
Carbohydrate
g
44.1
Fiber (Total Dietary)
g
0.9
Sugar (Total)
g
0
Ash
g
1.8
Minerals
Unit
Value per 100g
Calcium
mg
18
Iron
mg
0.38
Magnesium
mg
16
Phosphorus
mg
53
Potassium
mg
98
Sodium
mg
576
Zinc
mg
0.3
Copper
mg
0.068
Manganese
mg
0.547
Selenium
µg
0
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
0
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.05
Vitamin B2 (Riboflavin)
mg
0.01
Vitamin B3 (Niacin)
mg
0.55
Vitamin B5 (Pantothenic Acid)
mg
0.231
Vitamin B6
mg
0.071
Vitamin B9 (Folate) (Total)
µg
10
Folic Acid
µg
0
Food Folate
µg
10
Folate DFE
µg
10
Choline (Total)
mg
0
Vitamin B12
µg
0.03
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database