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Pie Crust, Refrigerated, Regular, Unbaked
Nutrients
Unit
Value per 100g
Water
g
19.25
Energy
kcal
445
Protein
g
2.97
Fat (Total)
g
25.46
Fatty Acids (Saturated)
g
9.596
Fatty Acids (Monounsaturated)
g
10.206
Fatty Acids (Polyunsaturated)
g
3.292
Cholesterol
mg
0
Carbohydrate
g
51.11
Fiber (Total Dietary)
g
1.8
Sugar (Total)
g
0
Ash
g
1.22
Minerals
Unit
Value per 100g
Calcium
mg
10
Iron
mg
1.02
Magnesium
mg
8
Phosphorus
mg
45
Potassium
mg
73
Sodium
mg
409
Zinc
mg
0.2
Copper
mg
0.045
Manganese
mg
0.181
Selenium
µg
4
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
0
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.067
Vitamin B2 (Riboflavin)
mg
0.052
Vitamin B3 (Niacin)
mg
1.145
Vitamin B5 (Pantothenic Acid)
mg
0.31
Vitamin B6
mg
0.02
Vitamin B9 (Folate) (Total)
µg
25
Folic Acid
µg
18
Food Folate
µg
7
Folate DFE
µg
37
Choline (Total)
mg
0
Vitamin B12
µg
0
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0.05
Vitamin K
µg
0
Source: USDA Food Database