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Pie, Fried Pies, Lemon
Nutrients
Unit
Value per 100g
Water
g
37.6
Energy
kcal
316
Protein
g
3
Fat (Total)
g
16.1
Fatty Acids (Saturated)
g
2.457
Fatty Acids (Monounsaturated)
g
7.449
Fatty Acids (Polyunsaturated)
g
5.376
Cholesterol
mg
0
Carbohydrate
g
42.6
Fiber (Total Dietary)
g
2.6
Sugar (Total)
g
0
Ash
g
1.1
Minerals
Unit
Value per 100g
Calcium
mg
22
Iron
mg
1.22
Magnesium
mg
10
Phosphorus
mg
43
Potassium
mg
65
Sodium
mg
374
Zinc
mg
0.23
Copper
mg
0.047
Manganese
mg
0.224
Selenium
µg
2.4
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
32
Vitamin A RAE
µg
2
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.141
Vitamin B2 (Riboflavin)
mg
0.106
Vitamin B3 (Niacin)
mg
1.425
Vitamin B5 (Pantothenic Acid)
mg
0.11
Vitamin B6
mg
0.03
Vitamin B9 (Folate) (Total)
µg
18
Folic Acid
µg
15
Food Folate
µg
3
Folate DFE
µg
29
Choline (Total)
mg
0
Vitamin B12
µg
0.08
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database