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Pasta, Homemade, Made With Egg, Cooked
Nutrients
Unit
Value per 100g
Water
g
68.71
Energy
kcal
130
Protein
g
5.28
Fat (Total)
g
1.74
Fatty Acids (Saturated)
g
0.408
Fatty Acids (Monounsaturated)
g
0.508
Fatty Acids (Polyunsaturated)
g
0.521
Cholesterol
mg
41
Carbohydrate
g
23.54
Fiber (Total Dietary)
g
0
Sugar (Total)
g
0
Ash
g
0.73
Minerals
Unit
Value per 100g
Calcium
mg
10
Iron
mg
1.16
Magnesium
mg
14
Phosphorus
mg
52
Potassium
mg
21
Sodium
mg
83
Zinc
mg
0.44
Copper
mg
0.056
Manganese
mg
0.183
Selenium
µg
0
Vitamin A (Retinol)
Vitamins
µg
Unit
17
Value per 100g
Vitamin A IU
IU
58
Vitamin A RAE
µg
17
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.173
Vitamin B2 (Riboflavin)
mg
0.174
Vitamin B3 (Niacin)
mg
1.257
Vitamin B5 (Pantothenic Acid)
mg
0.231
Vitamin B6
mg
0.037
Vitamin B9 (Folate) (Total)
µg
43
Folic Acid
µg
24
Food Folate
µg
19
Folate DFE
µg
60
Choline (Total)
mg
0
Vitamin B12
µg
0.1
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database