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Noodles, Egg, Dry, Enriched
Nutrients
Unit
Value per 100g
Water
g
9.01
Energy
kcal
384
Protein
g
14.16
Fat (Total)
g
4.44
Fatty Acids (Saturated)
g
1.18
Fatty Acids (Monounsaturated)
g
1.252
Fatty Acids (Polyunsaturated)
g
1.331
Cholesterol
mg
84
Carbohydrate
g
71.27
Fiber (Total Dietary)
g
3.3
Sugar (Total)
g
1.88
Ash
g
1.12
Minerals
Unit
Value per 100g
Calcium
mg
35
Iron
mg
4.01
Magnesium
mg
58
Phosphorus
mg
241
Potassium
mg
244
Sodium
mg
21
Zinc
mg
1.92
Copper
mg
0.297
Manganese
mg
0.855
Selenium
µg
78.8
Vitamin A (Retinol)
Vitamins
µg
Unit
17
Value per 100g
Vitamin A IU
IU
62
Vitamin A RAE
µg
17
Alpha Carotene
µg
0
Beta Carotene
µg
2
Beta Cryptoxanthin
µg
1
Lycopene
µg
0
Lutein + Zeaxanthin
µg
110
Vitamin B1 (Thiamin)
mg
1.133
Vitamin B2 (Riboflavin)
mg
0.426
Vitamin B3 (Niacin)
mg
8.387
Vitamin B5 (Pantothenic Acid)
mg
0.912
Vitamin B6
mg
0.216
Vitamin B9 (Folate) (Total)
µg
230
Folic Acid
µg
201
Food Folate
µg
29
Folate DFE
µg
370
Choline (Total)
mg
78.7
Vitamin B12
µg
0.29
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0.3
Vitamin D IU
IU
11
Vitamin E
mg
0.37
Vitamin K
µg
0.5
Source: USDA Food Database