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Gravy, Turkey, Dry
Nutrients
Unit
Value per 100g
Water
g
4.67
Energy
kcal
367
Protein
g
10.42
Fat (Total)
g
7.19
Fatty Acids (Saturated)
g
1.975
Fatty Acids (Monounsaturated)
g
2.575
Fatty Acids (Polyunsaturated)
g
2.196
Cholesterol
mg
14
Carbohydrate
g
65.12
Fiber (Total Dietary)
g
0
Sugar (Total)
g
0
Ash
g
12.61
Minerals
Unit
Value per 100g
Calcium
mg
146
Iron
mg
3.29
Magnesium
mg
44
Phosphorus
mg
254
Potassium
mg
428
Sodium
mg
4392
Zinc
mg
1.26
Copper
mg
0.133
Manganese
mg
0.219
Selenium
µg
5.2
Vitamin A (Retinol)
Vitamins
µg
Unit
7
Value per 100g
Vitamin A IU
IU
35
Vitamin A RAE
µg
8
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.211
Vitamin B2 (Riboflavin)
mg
0.45
Vitamin B3 (Niacin)
mg
2.77
Vitamin B5 (Pantothenic Acid)
mg
1.012
Vitamin B6
mg
0.204
Vitamin B9 (Folate) (Total)
µg
82
Folic Acid
µg
16
Food Folate
µg
66
Folate DFE
µg
93
Choline (Total)
mg
0
Vitamin B12
µg
0.58
Vitamin C (Ascorbic Acid)
mg
0.2
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database