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Egg, White, Dried, Powder, Stabilized, Glucose Reduced
Nutrients
Unit
Value per 100g
Water
g
8.54
Energy
kcal
376
Protein
g
82.4
Fat (Total)
g
0.04
Fatty Acids (Saturated)
g
0
Fatty Acids (Monounsaturated)
g
0
Fatty Acids (Polyunsaturated)
g
0
Cholesterol
mg
0
Carbohydrate
g
4.47
Fiber (Total Dietary)
g
0
Sugar (Total)
g
0
Ash
g
4.55
Minerals
Unit
Value per 100g
Calcium
mg
89
Iron
mg
0.24
Magnesium
mg
72
Phosphorus
mg
89
Potassium
mg
1116
Sodium
mg
1238
Zinc
mg
0.16
Copper
mg
0.17
Manganese
mg
0.05
Selenium
µg
125.1
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
0
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.037
Vitamin B2 (Riboflavin)
mg
2.316
Vitamin B3 (Niacin)
mg
0.723
Vitamin B5 (Pantothenic Acid)
mg
1.958
Vitamin B6
mg
0.024
Vitamin B9 (Folate) (Total)
µg
96
Folic Acid
µg
0
Food Folate
µg
96
Folate DFE
µg
96
Choline (Total)
mg
8.4
Vitamin B12
µg
0.53
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database