%20(200%20px).png){kind=small}
Egg, White, Dried, Flakes, Stabilized, Glucose Reduced
Nutrients
Unit
Value per 100g
Water
g
14.62
Energy
kcal
351
Protein
g
76.92
Fat (Total)
g
0.04
Fatty Acids (Saturated)
g
0
Fatty Acids (Monounsaturated)
g
0
Fatty Acids (Polyunsaturated)
g
0
Cholesterol
mg
0
Carbohydrate
g
4.17
Fiber (Total Dietary)
g
0
Sugar (Total)
g
0
Ash
g
4.25
Minerals
Unit
Value per 100g
Calcium
mg
83
Iron
mg
0.23
Magnesium
mg
67
Phosphorus
mg
83
Potassium
mg
1042
Sodium
mg
1156
Zinc
mg
0.15
Copper
mg
0.23
Manganese
mg
0.07
Selenium
µg
116.8
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
0
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.035
Vitamin B2 (Riboflavin)
mg
2.162
Vitamin B3 (Niacin)
mg
0.675
Vitamin B5 (Pantothenic Acid)
mg
1.829
Vitamin B6
mg
0.023
Vitamin B9 (Folate) (Total)
µg
89
Folic Acid
µg
0
Food Folate
µg
89
Folate DFE
µg
89
Choline (Total)
mg
8.4
Vitamin B12
µg
0.49
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database