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Digiorno Pizza, Pepperoni Topping, Thin Crispy Crust, Frozen, Baked
Nutrients
Unit
Value per 100g
Water
g
42.38
Energy
kcal
283
Protein
g
13.22
Fat (Total)
g
12.86
Fatty Acids (Saturated)
g
4.973
Fatty Acids (Monounsaturated)
g
4.354
Fatty Acids (Polyunsaturated)
g
1.827
Cholesterol
mg
28
Carbohydrate
g
28.67
Fiber (Total Dietary)
g
2.8
Sugar (Total)
g
0
Ash
g
2.88
Minerals
Unit
Value per 100g
Calcium
mg
209
Iron
mg
0.9
Magnesium
mg
28
Phosphorus
mg
213
Potassium
mg
268
Sodium
mg
663
Zinc
mg
1.64
Copper
mg
0.108
Manganese
mg
0.305
Selenium
µg
24.1
Vitamin A (Retinol)
Vitamins
µg
Unit
46
Value per 100g
Vitamin A IU
IU
152
Vitamin A RAE
µg
46
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.143
Vitamin B2 (Riboflavin)
mg
0.125
Vitamin B3 (Niacin)
mg
2.053
Vitamin B5 (Pantothenic Acid)
mg
0.537
Vitamin B6
mg
0.16
Vitamin B9 (Folate) (Total)
µg
0
Folic Acid
µg
0
Food Folate
µg
0
Folate DFE
µg
0
Choline (Total)
mg
0
Vitamin B12
µg
0.55
Vitamin C (Ascorbic Acid)
mg
0.9
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0.77
Vitamin K
µg
5
Source: USDA Food Database