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Digiorno Pizza, Pepperoni Topping, Rising Crust, Frozen, Baked
Nutrients
Unit
Value per 100g
Water
g
43.32
Energy
kcal
265
Protein
g
12.46
Fat (Total)
g
10.11
Fatty Acids (Saturated)
g
3.761
Fatty Acids (Monounsaturated)
g
2.77
Fatty Acids (Polyunsaturated)
g
1.775
Cholesterol
mg
18
Carbohydrate
g
31.15
Fiber (Total Dietary)
g
2.3
Sugar (Total)
g
5.1
Ash
g
2.97
Minerals
Unit
Value per 100g
Calcium
mg
157
Iron
mg
0.95
Magnesium
mg
27
Phosphorus
mg
225
Potassium
mg
212
Sodium
mg
743
Zinc
mg
1.45
Copper
mg
0.12
Manganese
mg
0.392
Selenium
µg
26.8
Vitamin A (Retinol)
Vitamins
µg
Unit
41
Value per 100g
Vitamin A IU
IU
137
Vitamin A RAE
µg
41
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.132
Vitamin B2 (Riboflavin)
mg
0.083
Vitamin B3 (Niacin)
mg
1.564
Vitamin B5 (Pantothenic Acid)
mg
0.45
Vitamin B6
mg
0.136
Vitamin B9 (Folate) (Total)
µg
0
Folic Acid
µg
0
Food Folate
µg
0
Folate DFE
µg
0
Choline (Total)
mg
0
Vitamin B12
µg
0.42
Vitamin C (Ascorbic Acid)
mg
1.3
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0.88
Vitamin K
µg
7.6
Source: USDA Food Database