Dessert Topping, Pressurized
Nutrients
Unit
Value per 100g
Water
g
60.37
Energy
kcal
264
Protein
g
0.98
Fat (Total)
g
22.3
Fatty Acids (Saturated)
g
18.912
Fatty Acids (Monounsaturated)
g
1.927
Fatty Acids (Polyunsaturated)
g
0.241
Cholesterol
mg
0
Carbohydrate
g
16.07
Fiber (Total Dietary)
g
0
Sugar (Total)
g
16.07
Ash
g
0.28
Minerals
Unit
Value per 100g
Calcium
mg
5
Iron
mg
0.02
Magnesium
mg
1
Phosphorus
mg
18
Potassium
mg
19
Sodium
mg
62
Zinc
mg
0.01
Copper
mg
0.024
Manganese
mg
0.045
Selenium
µg
1.5
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
78
Vitamin A RAE
µg
4
Alpha Carotene
µg
0
Beta Carotene
µg
47
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0
Vitamin B2 (Riboflavin)
mg
0
Vitamin B3 (Niacin)
mg
0
Vitamin B5 (Pantothenic Acid)
mg
0
Vitamin B6
mg
0
Vitamin B9 (Folate) (Total)
µg
0
Folic Acid
µg
0
Food Folate
µg
0
Folate DFE
µg
0
Choline (Total)
mg
0
Vitamin B12
µg
0
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0.85
Vitamin K
µg
5.5
Source: USDA Food Database