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Creamy Dressing, Made With Sour Cream And/Or Buttermilk And Oil, Reduced Calorie, Cholesterol-Free
Nutrients
Unit
Value per 100g
Water
g
73
Energy
kcal
140
Protein
g
1
Fat (Total)
g
8
Fatty Acids (Saturated)
g
1.355
Fatty Acids (Monounsaturated)
g
3.391
Fatty Acids (Polyunsaturated)
g
2.891
Cholesterol
mg
0
Carbohydrate
g
16
Fiber (Total Dietary)
g
0
Sugar (Total)
g
3.28
Ash
g
2
Minerals
Unit
Value per 100g
Calcium
mg
36
Iron
mg
0.26
Magnesium
mg
5
Phosphorus
mg
100
Potassium
mg
49
Sodium
mg
932
Zinc
mg
0.18
Copper
mg
0
Manganese
mg
0
Selenium
µg
1.6
Vitamin A (Retinol)
Vitamins
µg
Unit
17
Value per 100g
Vitamin A IU
IU
67
Vitamin A RAE
µg
18
Alpha Carotene
µg
2
Beta Carotene
µg
4
Beta Cryptoxanthin
µg
2
Lycopene
µg
0
Lutein + Zeaxanthin
µg
49
Vitamin B1 (Thiamin)
mg
0.01
Vitamin B2 (Riboflavin)
mg
0.06
Vitamin B3 (Niacin)
mg
0.04
Vitamin B5 (Pantothenic Acid)
mg
0
Vitamin B6
mg
0.02
Vitamin B9 (Folate) (Total)
µg
4
Folic Acid
µg
0
Food Folate
µg
4
Folate DFE
µg
4
Choline (Total)
mg
16
Vitamin B12
µg
0.1
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
4.92
Vitamin K
µg
34.8
Source: USDA Food Database