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Cream, Whipped, Cream Topping, Pressurized
Nutrients
Unit
Value per 100g
Water
g
61.33
Energy
kcal
257
Protein
g
3.2
Fat (Total)
g
22.22
Fatty Acids (Saturated)
g
13.831
Fatty Acids (Monounsaturated)
g
6.418
Fatty Acids (Polyunsaturated)
g
0.825
Cholesterol
mg
76
Carbohydrate
g
12.49
Fiber (Total Dietary)
g
0
Sugar (Total)
g
8
Ash
g
0.76
Minerals
Unit
Value per 100g
Calcium
mg
101
Iron
mg
0.05
Magnesium
mg
11
Phosphorus
mg
89
Potassium
mg
147
Sodium
mg
8
Zinc
mg
0.37
Copper
mg
0.01
Manganese
mg
0.001
Selenium
µg
1.4
Vitamin A (Retinol)
Vitamins
µg
Unit
184
Value per 100g
Vitamin A IU
IU
685
Vitamin A RAE
µg
188
Alpha Carotene
µg
0
Beta Carotene
µg
43
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.037
Vitamin B2 (Riboflavin)
mg
0.065
Vitamin B3 (Niacin)
mg
0.07
Vitamin B5 (Pantothenic Acid)
mg
0.305
Vitamin B6
mg
0.041
Vitamin B9 (Folate) (Total)
µg
3
Folic Acid
µg
0
Food Folate
µg
3
Folate DFE
µg
3
Choline (Total)
mg
16.8
Vitamin B12
µg
0.29
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0.4
Vitamin D IU
IU
16
Vitamin E
mg
0.64
Vitamin K
µg
1.9
Source: USDA Food Database