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Chicken, Broilers Or Fryers, Drumstick, Meat And Skin, Cooked, Fried, Flour
Nutrients
Unit
Value per 100g
Water
g
56.73
Energy
kcal
245
Protein
g
26.96
Fat (Total)
g
13.72
Fatty Acids (Saturated)
g
3.66
Fatty Acids (Monounsaturated)
g
5.42
Fatty Acids (Polyunsaturated)
g
3.23
Cholesterol
mg
90
Carbohydrate
g
1.63
Fiber (Total Dietary)
g
0.1
Sugar (Total)
g
0
Ash
g
0.96
Minerals
Unit
Value per 100g
Calcium
mg
12
Iron
mg
1.34
Magnesium
mg
23
Phosphorus
mg
176
Potassium
mg
229
Sodium
mg
89
Zinc
mg
2.89
Copper
mg
0.08
Manganese
mg
0.028
Selenium
µg
18.4
Vitamin A (Retinol)
Vitamins
µg
Unit
25
Value per 100g
Vitamin A IU
IU
84
Vitamin A RAE
µg
25
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.081
Vitamin B2 (Riboflavin)
mg
0.225
Vitamin B3 (Niacin)
mg
6.037
Vitamin B5 (Pantothenic Acid)
mg
1.215
Vitamin B6
mg
0.35
Vitamin B9 (Folate) (Total)
µg
10
Folic Acid
µg
2
Food Folate
µg
8
Folate DFE
µg
11
Choline (Total)
mg
0
Vitamin B12
µg
0.32
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database