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Chicken, Broilers Or Fryers, Drumstick, Meat And Skin, Cooked, Fried, Batter
Nutrients
Unit
Value per 100g
Water
g
52.77
Energy
kcal
268
Protein
g
21.95
Fat (Total)
g
15.75
Fatty Acids (Saturated)
g
4.14
Fatty Acids (Monounsaturated)
g
6.43
Fatty Acids (Polyunsaturated)
g
3.79
Cholesterol
mg
86
Carbohydrate
g
8.28
Fiber (Total Dietary)
g
0.3
Sugar (Total)
g
0
Ash
g
1.25
Minerals
Unit
Value per 100g
Calcium
mg
17
Iron
mg
1.35
Magnesium
mg
20
Phosphorus
mg
147
Potassium
mg
186
Sodium
mg
269
Zinc
mg
2.33
Copper
mg
0.076
Manganese
mg
0.052
Selenium
µg
21.9
Vitamin A (Retinol)
Vitamins
µg
Unit
26
Value per 100g
Vitamin A IU
IU
86
Vitamin A RAE
µg
26
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.112
Vitamin B2 (Riboflavin)
mg
0.215
Vitamin B3 (Niacin)
mg
5.096
Vitamin B5 (Pantothenic Acid)
mg
1.007
Vitamin B6
mg
0.27
Vitamin B9 (Folate) (Total)
µg
18
Folic Acid
µg
9
Food Folate
µg
9
Folate DFE
µg
24
Choline (Total)
mg
0
Vitamin B12
µg
0.28
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database