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Candies, Nestle, Butterfinger Crisp
Nutrients
Unit
Value per 100g
Water
g
5.05
Energy
kcal
465
Protein
g
6.67
Fat (Total)
g
18.33
Fatty Acids (Saturated)
g
10.592
Fatty Acids (Monounsaturated)
g
4.465
Fatty Acids (Polyunsaturated)
g
2.17
Cholesterol
mg
0
Carbohydrate
g
68.45
Fiber (Total Dietary)
g
1.7
Sugar (Total)
g
48.33
Ash
g
1.5
Minerals
Unit
Value per 100g
Calcium
mg
33
Iron
mg
0.6
Magnesium
mg
89
Phosphorus
mg
153
Potassium
mg
429
Sodium
mg
13
Zinc
mg
1.23
Copper
mg
0.421
Manganese
mg
1.077
Selenium
µg
11
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
1
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
1
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
28
Vitamin B1 (Thiamin)
mg
0.133
Vitamin B2 (Riboflavin)
mg
0.094
Vitamin B3 (Niacin)
mg
2.438
Vitamin B5 (Pantothenic Acid)
mg
0.348
Vitamin B6
mg
0.146
Vitamin B9 (Folate) (Total)
µg
25
Folic Acid
µg
0
Food Folate
µg
25
Folate DFE
µg
25
Choline (Total)
mg
13.8
Vitamin B12
µg
0.05
Vitamin C (Ascorbic Acid)
mg
0.1
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
1.31
Vitamin K
µg
3.2
Source: USDA Food Database