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Candies, Chocolate Covered, Caramel With Nuts
Nutrients
Unit
Value per 100g
Water
g
6.1
Energy
kcal
470
Protein
g
9.5
Fat (Total)
g
21
Fatty Acids (Saturated)
g
4.657
Fatty Acids (Monounsaturated)
g
9.444
Fatty Acids (Polyunsaturated)
g
5.834
Cholesterol
mg
0
Carbohydrate
g
60.67
Fiber (Total Dietary)
g
4.3
Sugar (Total)
g
41.35
Ash
g
2.73
Minerals
Unit
Value per 100g
Calcium
mg
78
Iron
mg
1.7
Magnesium
mg
81
Phosphorus
mg
166
Potassium
mg
445
Sodium
mg
156
Zinc
mg
1.87
Copper
mg
0.58
Manganese
mg
0
Selenium
µg
2.8
Vitamin A (Retinol)
Vitamins
µg
Unit
41
Value per 100g
Vitamin A IU
IU
149
Vitamin A RAE
µg
42
Alpha Carotene
µg
0
Beta Carotene
µg
7
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.04
Vitamin B2 (Riboflavin)
mg
0.16
Vitamin B3 (Niacin)
mg
4.76
Vitamin B5 (Pantothenic Acid)
mg
0
Vitamin B6
mg
0.16
Vitamin B9 (Folate) (Total)
µg
92
Folic Acid
µg
0
Food Folate
µg
92
Folate DFE
µg
92
Choline (Total)
mg
33.9
Vitamin B12
µg
0
Vitamin C (Ascorbic Acid)
mg
1.4
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
1.1
Vitamin K
µg
3.2
Source: USDA Food Database