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Cake, Snack Cakes, Not Chocolate, With Icing Or Filling, Low-Fat, With Added Fiber
Nutrients
Unit
Value per 100g
Water
g
9.66
Energy
kcal
412
Protein
g
3.71
Fat (Total)
g
11.14
Fatty Acids (Saturated)
g
3.713
Fatty Acids (Monounsaturated)
g
3.406
Fatty Acids (Polyunsaturated)
g
3.179
Cholesterol
mg
93
Carbohydrate
g
74.3
Fiber (Total Dietary)
g
14.9
Sugar (Total)
g
29.71
Ash
g
1.19
Minerals
Unit
Value per 100g
Calcium
mg
223
Iron
mg
1.34
Magnesium
mg
11
Phosphorus
mg
98
Potassium
mg
73
Sodium
mg
316
Zinc
mg
0.49
Copper
mg
0.067
Manganese
mg
0
Selenium
µg
22.1
Vitamin A (Retinol)
Vitamins
µg
Unit
5
Value per 100g
Vitamin A IU
IU
16
Vitamin A RAE
µg
5
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
9
Vitamin B1 (Thiamin)
mg
0.302
Vitamin B2 (Riboflavin)
mg
0.301
Vitamin B3 (Niacin)
mg
2.199
Vitamin B5 (Pantothenic Acid)
mg
0.523
Vitamin B6
mg
0.048
Vitamin B9 (Folate) (Total)
µg
75
Folic Acid
µg
57
Food Folate
µg
19
Folate DFE
µg
115
Choline (Total)
mg
85.8
Vitamin B12
µg
0.22
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0.3
Vitamin D IU
IU
10
Vitamin E
mg
1.06
Vitamin K
µg
6.3
Source: USDA Food Database