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Cake, Snack Cakes, Creme-Filled, Chocolate With Frosting, Low-Fat, With Added Fiber
Nutrients
Unit
Value per 100g
Water
g
11.31
Energy
kcal
409
Protein
g
3.71
Fat (Total)
g
13
Fatty Acids (Saturated)
g
5.57
Fatty Acids (Monounsaturated)
g
3.517
Fatty Acids (Polyunsaturated)
g
3.034
Cholesterol
mg
93
Carbohydrate
g
69.37
Fiber (Total Dietary)
g
14.9
Sugar (Total)
g
33.42
Ash
g
2.62
Minerals
Unit
Value per 100g
Calcium
mg
149
Iron
mg
4.01
Magnesium
mg
34
Phosphorus
mg
146
Potassium
mg
193
Sodium
mg
483
Zinc
mg
0.73
Copper
mg
0.243
Manganese
mg
0
Selenium
µg
20.5
Vitamin A (Retinol)
Vitamins
µg
Unit
1
Value per 100g
Vitamin A IU
IU
2
Vitamin A RAE
µg
1
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
3
Vitamin B1 (Thiamin)
mg
0.276
Vitamin B2 (Riboflavin)
mg
0.296
Vitamin B3 (Niacin)
mg
2.102
Vitamin B5 (Pantothenic Acid)
mg
0.452
Vitamin B6
mg
0.046
Vitamin B9 (Folate) (Total)
µg
69
Folic Acid
µg
51
Food Folate
µg
18
Folate DFE
µg
105
Choline (Total)
mg
68.4
Vitamin B12
µg
0.18
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0.2
Vitamin D IU
IU
8
Vitamin E
mg
1.13
Vitamin K
µg
7.5
Source: USDA Food Database