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Cabbage, Common (Danish, Domestic, And Pointed Types), Stored, Raw
Nutrients
Unit
Value per 100g
Water
g
92.52
Energy
kcal
24
Protein
g
1.21
Fat (Total)
g
0.18
Fatty Acids (Saturated)
g
0.023
Fatty Acids (Monounsaturated)
g
0.013
Fatty Acids (Polyunsaturated)
g
0.087
Cholesterol
mg
0
Carbohydrate
g
5.37
Fiber (Total Dietary)
g
2.3
Sugar (Total)
g
0
Ash
g
0.72
Minerals
Unit
Value per 100g
Calcium
mg
47
Iron
mg
0.56
Magnesium
mg
15
Phosphorus
mg
23
Potassium
mg
246
Sodium
mg
18
Zinc
mg
0.18
Copper
mg
0.023
Manganese
mg
0.159
Selenium
µg
0.9
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
126
Vitamin A RAE
µg
6
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.05
Vitamin B2 (Riboflavin)
mg
0.03
Vitamin B3 (Niacin)
mg
0.3
Vitamin B5 (Pantothenic Acid)
mg
0.14
Vitamin B6
mg
0.095
Vitamin B9 (Folate) (Total)
µg
57
Folic Acid
µg
0
Food Folate
µg
57
Folate DFE
µg
57
Choline (Total)
mg
0
Vitamin B12
µg
0
Vitamin C (Ascorbic Acid)
mg
42
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0
Vitamin K
µg
0
Source: USDA Food Database