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Butter Oil, Anhydrous
Nutrients
Unit
Value per 100g
Water
g
0.24
Energy
kcal
876
Protein
g
0.28
Fat (Total)
g
99.48
Fatty Acids (Saturated)
g
61.924
Fatty Acids (Monounsaturated)
g
28.732
Fatty Acids (Polyunsaturated)
g
3.694
Cholesterol
mg
256
Carbohydrate
g
0
Fiber (Total Dietary)
g
0
Sugar (Total)
g
0
Ash
g
0
Minerals
Unit
Value per 100g
Calcium
mg
4
Iron
mg
0
Magnesium
mg
0
Phosphorus
mg
3
Potassium
mg
5
Sodium
mg
2
Zinc
mg
0.01
Copper
mg
0.001
Manganese
mg
0
Selenium
µg
0
Vitamin A (Retinol)
Vitamins
µg
Unit
824
Value per 100g
Vitamin A IU
IU
3069
Vitamin A RAE
µg
840
Alpha Carotene
µg
0
Beta Carotene
µg
193
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.001
Vitamin B2 (Riboflavin)
mg
0.005
Vitamin B3 (Niacin)
mg
0.003
Vitamin B5 (Pantothenic Acid)
mg
0.01
Vitamin B6
mg
0.001
Vitamin B9 (Folate) (Total)
µg
0
Folic Acid
µg
0
Food Folate
µg
0
Folate DFE
µg
0
Choline (Total)
mg
22.3
Vitamin B12
µg
0.01
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
2.8
Vitamin K
µg
8.6
Source: USDA Food Database