%20(200%20px).png){kind=small}
Butter, Whipped, With Salt
Nutrients
Unit
Value per 100g
Water
g
16.72
Energy
kcal
718
Protein
g
0.49
Fat (Total)
g
78.3
Fatty Acids (Saturated)
g
45.39
Fatty Acids (Monounsaturated)
g
19.874
Fatty Acids (Polyunsaturated)
g
3.331
Cholesterol
mg
225
Carbohydrate
g
2.87
Fiber (Total Dietary)
g
0
Sugar (Total)
g
0.06
Ash
g
1.62
Minerals
Unit
Value per 100g
Calcium
mg
23
Iron
mg
0.05
Magnesium
mg
1
Phosphorus
mg
24
Potassium
mg
41
Sodium
mg
583
Zinc
mg
0.05
Copper
mg
0.01
Manganese
mg
0.001
Selenium
µg
0
Vitamin A (Retinol)
Vitamins
µg
Unit
671
Value per 100g
Vitamin A IU
IU
2468
Vitamin A RAE
µg
683
Alpha Carotene
µg
1
Beta Carotene
µg
135
Beta Cryptoxanthin
µg
6
Lycopene
µg
0
Lutein + Zeaxanthin
µg
13
Vitamin B1 (Thiamin)
mg
0.007
Vitamin B2 (Riboflavin)
mg
0.064
Vitamin B3 (Niacin)
mg
0.022
Vitamin B5 (Pantothenic Acid)
mg
0.097
Vitamin B6
mg
0.008
Vitamin B9 (Folate) (Total)
µg
4
Folic Acid
µg
0
Food Folate
µg
4
Folate DFE
µg
4
Choline (Total)
mg
18.8
Vitamin B12
µg
0.07
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
1.37
Vitamin K
µg
4.6
Source: USDA Food Database