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Beef, Round, Bottom Round, Roast, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Cooked, Roasted
Nutrients
Unit
Value per 100g
Water
g
61.6
Energy
kcal
218
Protein
g
26.41
Fat (Total)
g
11.64
Fatty Acids (Saturated)
g
4.418
Fatty Acids (Monounsaturated)
g
4.964
Fatty Acids (Polyunsaturated)
g
0.449
Cholesterol
mg
85
Carbohydrate
g
0
Fiber (Total Dietary)
g
0
Sugar (Total)
g
0
Ash
g
1.05
Minerals
Unit
Value per 100g
Calcium
mg
6
Iron
mg
2.16
Magnesium
mg
17
Phosphorus
mg
164
Potassium
mg
214
Sodium
mg
35
Zinc
mg
4.43
Copper
mg
0.063
Manganese
mg
0.009
Selenium
µg
27
Vitamin A (Retinol)
Vitamins
µg
Unit
0
Value per 100g
Vitamin A IU
IU
0
Vitamin A RAE
µg
0
Alpha Carotene
µg
0
Beta Carotene
µg
0
Beta Cryptoxanthin
µg
0
Lycopene
µg
0
Lutein + Zeaxanthin
µg
0
Vitamin B1 (Thiamin)
mg
0.061
Vitamin B2 (Riboflavin)
mg
0.141
Vitamin B3 (Niacin)
mg
4.616
Vitamin B5 (Pantothenic Acid)
mg
0.521
Vitamin B6
mg
0.347
Vitamin B9 (Folate) (Total)
µg
8
Folic Acid
µg
0
Food Folate
µg
8
Folate DFE
µg
8
Choline (Total)
mg
100.6
Vitamin B12
µg
1.47
Vitamin C (Ascorbic Acid)
mg
0
Vitamin D
µg
0
Vitamin D IU
IU
0
Vitamin E
mg
0.41
Vitamin K
µg
1.5
Source: USDA Food Database